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Category: | Intermediates/Flavor and fragrance intermediates |
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CAS NO: | 3268-49-3 | ||
EC NO: | 221-882-5 | ||
Molecular Formula: | C4H8OS | ||
Molecular Weight: | 104.1707 | ||
Specification: | |||
InChI: | InChI=1/C4H8OS/c1-4(3-5)6-2/h3-4H,1-2H3 | ||
Product description: Appearance: colorless or light yellow liquid Aroma: was strong onion and meat, baked potato-like odor at low concentrations was pleasant and thick meat broth flavor, CAS: 3268-49-3, FEMA: 2747, content ≥ 98% |
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Synonyms: | .beta.-(Methylthio)propionaldehyde;3-(Methylsulfanyl)propanal;Propanal, 3- (methylthio)-;propanal, 3-(methylthio)-;Propionaldehyde, 3-(methylthio)-;2-(methylsulfanyl)propanal;3-Methylthiopropylaldehyde;3-Methylthio propionaldehyde; | ||
Molecular Structure: |