Home > Offer to Sell > Organic chemicals and Derivatives > Basic organic raw materials > Calcium Acetate Anhydrous

Calcium Acetate Anhydrous

Inquiry
  Post Date: Aug 31,2023
  Expiry Date: Feb 27,2024
  Detailed Description: Cas No. :62-54-4 Quantity: 1000Metric Tons
Specs:Industrial Grade,USP,Food Grade
Price:1 USD Kilograms
Payment Method: T/T,L/C
Calcium Acetate is used in a wide variety of different applications. It is an effective growth inhibitor of certain bacteria. It is widely employed in bread to prevent rope formation thus extending the shelf life of the product. High moisture content of bread encourages the growth of bacteria causing rope. These bacteria are heat resistant and survive at temperatures attained during the backing process. This means that conditions conducive to rope development, adequate measures must be taken to prevent rope formation. It is an effective anti-rope agent and does not affect the fermentation process, baking results or taste of the bread. Concentration levels of 0.2-0.5% based on the amount of flour is recommended.

  CAS Registry Number:

62-54-4

  Synonyms: ;acetate, calcium salt (1:1);Calcium Acetate,Anhydrous;Acetic Acid Calcium Salt;
  Molecular Formula: C4H6O4Ca
  Molecular Weight: 158.17
  Molecular Structure: 62-54-4 Calcium acetate
  Hazard Symbols:  Xi:Irritant;
  Risk Codes: R36/37/38:;
  Safety Description: S26:;
S36:;

  Company: Yasuda Chemical Co., Ltd.     [ China ]        
  Contact: Alex Zhao
  Tel: +86-510-82853889
  Fax: +86-510-82852114
  Email: alex@yasudachem.com
Disclaimer statement:The information and data included above have been realized by the enterprises and compiled by the staff, and are subject to change without notice to you. The Chemnet makes no warranties or representations whatsoever regarding the facticity, accuracy and validity of such information and data. In order to ensure your interest, we suggest you chose the products posted by our gold suppliers or VIP members.