thickening agent pullulan

In a long time, Japan pullulan is in a monopoly position, there is a blank in China market.

 But now, we Freda company, as a government factory, start the study and reseach for pullulan from 2009 and produce perfect quality pullulan as Japan Standard.

What is more, the price is much competitive. Free samples can be provided for your evaluation

what you are waiting for??!

Our advantages introduction

1, we are the only factory for Pullulan with first-class production technology in China

2, similar quality with Japan but much more competitive price

3, accept trial order

Introduction

       Pullulan is natural water-soluble polysaccharide, fermented by Auveobasidium Pullulans. It consists

mainly of maltotriose units linked through α-1, 6 - glucosidic bonds. The average molecular weight is

2×105 Da. Pullulan can be developed into various products. It is an excellent film-former, producing a film

which is heat sealable with good oxygen barrier properties. It can be used widely in both the pharmaceutical

and food industries, such as encapsulating agents, adhesives, thickening, and extending agent. Pullulan has

been used as a food ingredient for over 20 years in Japan. It has Generally Regarded As Safe (GRAS) status

in the US for a much wider range of applications.

Molecular formula: (C₆H₁₀O₅)_x

Properties

Pullulan is non-toxic, non-mutagenic, odorless, tasteless, and edible. Dry pullulan powders are white and non-hygroscopic and dissolve readily in hot or cold water. Pullulan solutions are of relatively low viscosity. The viscosity of pullulan solutions is stable to heating, changes in pH, and most metal ions, including sodium chloride.

Product Specification

Packing and storage:

l  500g/bottle, 10kg/carton, 25 kg/carton or packed to customer’s requirement.

l  Keeping in cool place with no direct sunshine exposure and the temperature is below 20°C, the validity period is two years.

 Contact details

9057-2-4