Details for Citric Acid
Citric Acid
Category: Food and Feed additives
CAS NO: 77-92-9 EC NO: 201-069-1 Molecular Formula: C6H8O7 Molecular Weight: 192.122 Specification: InChI: InChI=1/C6H8O7/c7-3(8)1-6(13,5(11)12)2-4(9)10/h13H,1-2H2,(H,7,8)(H,9,10)(H,11,12)/p-3 Product description:
Acidulant in beverages, to adjust ph of foods and as a synergistic antioxidant, in processing cheese, used in beverages, jellies, jams, preserves and candy to provide tartness, in special inks, in electroplating, in the manufacture of alkylated resins, in esterified form as plasticizer, foam inhibitor, in the manufacture of citric acid salts, as mordant to brighten colors.
Synonyms: 2-Hydroxy-1,2,3-propanetricarboxylic acid;Citric acid, anhydrous;1,2,3-Propanetricarboxylic acid, 2 hydroxy-;Citric acid anhydrous;Citric acid anhydride;2-hydroxypropane-1,2,3-tricarboxylate; Molecular Structure: 
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