- Category :
Food and Feed additives
- CAS NO : 128-44-9
- EC NO : 204-886-1
- Molecular Formula : C7H4NO3S
- Main Specifications : 99%-101%
- Synonyms : 1,2-benzisothiazol-3(2H)-one 1,1-dioxide, sodium salt;sodium 1,2-benzothiazol-3-olate 1,1-dioxide;1,2-benzisothiazol-3(2H)-one, 1,1-dioxide, sodium salt (1:1);1,2-benzisothiazol-3-olate 1,1-dioxide;Saccharine Sodium;Sodium Saccarrin;Saccharin sodium;
Package: 25KG/bag
Molecular Structure:
Product description:
Saccharin sodium, also known as o-sulfonated benzoyl imide sodium, was developed in 1879. It is the first artificial non-nutritive
sweetener to be applied. Soluble in water, the sweetness in dilute solution is 200-500 times that of sucrose.It is used as a sugar
substitute for patients with obesity, hyperlipidemia, diabetes and dental caries because of its low calorie, non-absorption by the
body, and automatic excretion along with urine and feces.In addition, it can also be used as brightening agent, blood circulation
determination agent and penetrant for electroplating nickel and chromium.
The physical and chemical properties
Saccharin sodium, the scientific name of sodium sulfonate benzoyl imide salt, chemical formula for C6H4SO2NNaCO, usually contains
two molecules of crystal water, colorless crystal, easy to lose about half of the crystal water and become white powder.