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Carrageenan

Carrageenan

Category :

Food and Feed additives/Food additives

CAS NO : 9000-07-1
EC NO : 232-524-2
Molecular Formula :
Main Specifications : White to off white, odorless fine powder
Synonyms : Carrageenan;CARRAGEEN;
Carrageenan
Package: In 25kg kraft paper bags.
Uses : In the food industry it is generally used as a thickener, gelling agents, suspending agents, emulsifiers and stabilizers.
Molecular Structure:Carrageenan 9000-07-1
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