Calcium Acetate
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- Category :
Food and Feed additives/Feed additives
- CAS NO : 62-54-4
- EC NO : 200-540-9
- Molecular Formula : C4H6O4Ca
- Main Specifications :
- Synonyms : acetate, calcium salt (1:1);Calcium Acetate,Anhydrous;Acetic Acid Calcium Salt;
Molecular Structure:
Product description:
Calcium Acetate(Cacider®)
A resolution to animal intestinal health and calcium source
Cacider is compound organic acid calcium developed by Guangxi Nanning Junwei Feed Co., Ltd following theories on animal intestinal health and the animals’ nutrition demands for calcium. Made with bioengineering methods and organic chemistry technology, it is a new calcium supplement outshining inorganic calcium.
Components of Cacider
Cacider is an organic acid calcium compound generated through the reaction between calcium and organic acids such as acetic acid, gluconic acid and citric acid, with a total calcium content not less than 23%.
Features of Cacider
1. As organic acid calcium, Cacider can dissociate without gastric acid calcium ion, which is helpful for the calcium digestion and absorption in animal intestines.
2. Good palatability: with a sweet and sour taste, it is a sound phagostimulant that increase the animals’ food intake.
3. Strong bacteriostatic ability: dissociate in the gastrointestinal tract and form micromolecular organic acids which can inhibit the reproduction and growth of pathogenic bacteria, promote microecological balance and keep the gastrointestinal tract healthy.
4. Strong acidity-lowering ability: lower the PH in the digestive tract, reduce the feed acidity, promote zymogen activation, enhance digestive enzyme activity and feed digestion, and propel the digestion of nutrients.
5. Excellent calcium supplement, the absorption of which is better than that of inorganic calcium and thus can replace wholly or partially the limestone or other inorganic calcium sources.
Efficacies of Cacider
First, serve as a good calcium supplement that promotes piglet’s healthy growth and raise their survival rate;
Second, quickly increase the blood calcium content of sows, thus bringing strong uterine contraction and shorten the labor course
Third, lower digestive tract PH and feed acidity, enhance digestive enzyme activity, and strengthen the absorption of feed nutrients.
Fourth, inhibit the reproduction and growth of pathogenic bacteria, promote microecological balance and keep the gastrointestinal tract healthy.
Fifth, the good palatability can stimulate appetite, increase salivary secretion and food intake.
Usage of Cacider
1.Creep feed: the suggested amount is 4-5kg/ton, apply as the calcium source and replace part of acidifier
2.Piglet care feed: the suggested amount is 3-4 kg/ton, apply as the calcium source and replace part of acidifier
3.Sow feed: the suggested amount is 2-4 kg/ton, apply as the calcium source.
4.layer and duck feed: It is recommended to add 1-3 kg / ton to improve the quality of eggshell.
5.chicken and duck feed: It is recommended to add 2-4 kg / ton to promote chicken bone development and reduce leg disease.