vaniline
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- Category :
Fragrances and Aroma chemicals/Essential oils and others
- CAS NO : 121-33-5
- EC NO : 204-465-2
- Molecular Formula : C8H8O3
- Main Specifications : USP/BP
- Synonyms : 4-Hydroxy-3-methoxybenzaldehyde;Vanilline;Vanilin;Vanillin natural;2-Methoxy-4-formylphenol;3-Methoxy-4-hydroxybenzaldehyde;4-Formyl-2-methoxyphenol;4-Hydroxy-3-methoxy-benzaldehyde;Vanillaldehyde;
Package: 25kg/drum
Uses : as fragrance enhencer
Molecular Structure:

Product description:
Application: As the fragrance enhencer in cake, drink, chocolate, confectioneries, cracker, instant noodles, bread, tobacco, wine, toothpaste, perfume, pharma and etc.
Appearance: White needlelike crystalline powder.
Dense milky vanilla smell