tricalcium phosphate
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- Category :
Food and Feed additives/Food additives
- CAS NO : 7758-87-4
- EC NO : 231-840-8;233-283-6
- Molecular Formula : Ca3O8P2
- Main Specifications : FCC-V,BP2009
- Synonyms : Tricalcium Phosphate;Bone Flour;Bone phosphate;Calcium orthophosphate;Calcium Phosphate;Calcium phosphate (3:2);Calcium tertiary phosphate;Phosphoric acid,calcium salt (2:3);Phosphoric acid, calcium(2+) salt (2:3);Tertiary calcium phosphate;Tribasic calcium phosphate (Ca3(PO4)2);Tricalcium orthophosphate;Tricalcium Phosphate;Tricalcium diphosphate;APATITE TTCP, MONOCLINIC;bonarka;calcigenolsimple;calciumorthophosphate,tri-(tert);calciumphosphate(3:2);calciumphosphate(ca3(po4)2);calciumtertiaryphosphate;naturalwhitlockite;(Tricalcium phosphate);Calcium phosphate, tribasic;tricalcium phosphate activated;extra-fine calcium phosphate;superfine calcium phosphate;calcium hydroxide phosphate (5:1:3);
Package: 25kg bags
Uses : In food industry, It is used as anticoagulant, nutritional supplement, calcium intensifier, PH regulator , buffer. To act as anticoagulant, additive for milk powder , sweets, pudding, flavoring and meat, Auxiliary for refinery of animal oil and food for
Molecular Structure:
Product description:
1.Chemical name: Tricalium Phosphate. calium Phosphate
2.M. F : Ca3(PO4)2
3.M.W: 310.18
4.Physical properties: White amorphous powder; Odourless; Relative density: 3.18; Hardly soluble in water but easily soluble in diluted Hydrochloric Acid and Nitric Acid; Stable in air.
5.Quality standard(HG2789-1996、 FCC-IV)
Name of index HG2789-1996 FCC-IV
Appearance white floating, crystalline powder
content(Ca),% 34.0-40.0 34.0-40.0
As,≤ % 0.0003 0.0003
F,≤ % 0.0075 0.0075
Heavy metals(Pb),≤% 0.002 0.0015
Pb,≤ % - 0.0005
Loss on heating(200℃) ≤ % 10.0 -
Loss on heating(800℃) ≤ % - 10.0
Clear grade Slightly turbid -
6. Usage: In food industry, It is used as anticoagulant, nutritional supplement, calcium intensifier, PH regulator , buffer. To act as anticoagulant, additive for milk powder , sweets, pudding, flavoring and meat, Auxiliary for refinery of animal oil and food for yeast.
7、Packing: It is packed with ployethylene bags as line-r , and a woven bag as the outer layer. The net weight of each bag is 25kg.
8. Stoage and transport: To be stored in a dry and ventilative warehouse; Keep away from moisture and poisonous substances.