4-Hydroxy-3-methoxybenzaldehyde
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- Category :
Food and Feed additives/Food additives
- CAS NO : 121-33-5
- EC NO : 204-465-2
- Molecular Formula : C8H8O3
- Main Specifications : 99%
- Synonyms : 4-Hydroxy-3-methoxybenzaldehyde;Vanilline;Vanilin;Vanillin natural;2-Methoxy-4-formylphenol;3-Methoxy-4-hydroxybenzaldehyde;4-Formyl-2-methoxyphenol;4-Hydroxy-3-methoxy-benzaldehyde;Vanillaldehyde;
Package: 1.5.25kg
Uses : food additives and flavor
Molecular Structure:
Product description:
Vanillin-natural
Product Name: Vanillin-natural, ≥97%,FCC,FG
CAS Number:121-33-5
MDL:MFCD00006942
Formula：C8H8O3 ; Formula weight:152.15g/mol
Appearance(color) white to faint yellow
Appearance(form) crystalline powder
Initial melting point ≥81℃
Final melting point ≤83℃
Infrared spectrum conforms to structure
Purity(GC) ≥97%
Loss on drying ≤0.5%
If you are sourcing 4-Hydroxy-3-methoxybenzaldehyde from China ,just feel free to inquire
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