Dextrose
-
- Category :
Food and Feed additives
- CAS NO : 50-99-7
- EC NO : 200-075-1
- Molecular Formula : C6H12O6
- Main Specifications : Dextrose Anhydrous;Dextrose Monohydrate
- Synonyms : D(+)-Glucose;¦Â-D-Glucose anhydrous;Dextrose anhydrous;Dextrose;Glucose anhydrous;
Package: 25kgs/bag
Uses : food additives
Molecular Structure:
Product description:
Dextrose Anhydrous;
FCC IV, BP2008, USP30, EP6.0;
Pyrogen Free, Fast Filtration Velocity.
Dextrose Anhydrous (80,000mt/year)
Description: A white,crystalline powder,with a sweet taste,freely soluble in water, sparingly soluble in alcohol.
Appearance of solution: Clear, odourless
Indentification: Conforms
Specific Optical Rotation: +52.6°? +53.2°
Acidity or alkalinity: 6.0g, 0.1M NaOH 0.15ml
Clarity Ethanol of Solution: Conforms
Chlorides: ≤125ppm
Moisture Content: ≤1%
Sulphates: ≤200ppm
Sulphated ash: ≤0.1%
Calcium: ≤200ppm
Barium: Conforms
Iron: ≤0.001%
Heavy metals: ≤5ppm
Lead: ≤0.5ppm
Arsenic: ≤1ppm
Total Plate Count: ≤1000pcs/g
Molds and Yeasts: ≤100pcs/g
E.Coli: Negative
Pyrogen: Negative.
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