Ammonium bicarbonate (food grade)
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- Category :
Food and Feed additives/Food additives
- CAS NO : 1066-33-7
- EC NO : 213-911-5
- Molecular Formula : NH4HCO3
- Main Specifications : White crystal
- Synonyms : Ammonium hydrogen carbonate;acid ammonium carbonate;Ammonium acid carbonate;Carbonic Acid, Monoammonium Salt;ammonium zinc carbonate (2:2:3);Ammoninum Bicarbonate;Ammonium hydrogenocarbonate;
Package: In woven bag lined with plastic bag, 50kg net each.
Uses : used in baking of bread, biscuit and cake as a ferment agent. It is also widely used in the fields of chemistry and electronic equipment.
Molecular Structure:
Product description:
Technical specification:
Item Value
Total alkalinity(NH4HCO3) >= 99.2%
Chlorine (Cl) <= 0.003%
SO4 <= 0.007%
Nonvolatile matters <= 0.05%
As <= 0.0002%
Heavy metal (Pb) <= 0.0005%
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