L-Arabinose
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- Category :
Food and Feed additives
- CAS NO : 5328-37-0
- EC NO : 226-214-6
- Molecular Formula : C5H10O5
- Main Specifications :
- Synonyms : AI3-52209;Arabinose,l;FEMA No. 3255;NSC 1941;Pectinose;Arabinose, L-;Arabinose, L-;L-arabinopyranose;Arabinose(L);L-lyxopyranose;
Molecular Structure:
Product description:
1.Mainly used in food and pharmaceutical intermediates, but not including infant food.
2.Food and health care products: diabetic food,diet food,functional health food,table sugar additives;
3.Pharmaceuticals:as additive of ethicals and over-the-counter medicines for losing weight and blood sugar control, or
excipient of patent medicines;
4.Ideal intermediate for synthesis of essence and spicery;
5.Intermediate for pharmaceutical synthesis.