111Category: | Pharmaceuticals and Biochemicals |
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CAS NO: | 539-86-6/556-27-4 | ||
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Specification: | Allicin 0.2%-10%(HPLC), Alliin1%-99%(HPLC) | ||
Packing: | Packed in 40cm*50cm paper-drums and two plastic-bags inside | ||
Product description: Product Name Garlic Extract Botanical Name Allium sativum L. Part Used Garlic Bullet Specification Allicin0.2%-10%(HPLC),Alliin1%-99%(HPLC) Test method HPLC Appearance Light-yellow fine powder Brand Name 3WBE Model Number 3W-ALPE Where will HuNan 3W Botanical Extract’s GarlicP.E.used to? 1. With the effect of sterilization, inhibiting harmful germ and prevting disease; 2. Strengthening immunity, and promoting the healthy growth of birds, beasts and fishes; 3. Improving the quality of meat, milk and egg. Thus to improve food’s flavour; 4. Detoxicating, keeping health, and removing blood stasis. HuNan 3W Botanical Extract ’s Technological Process: Raw Material → Immersion in water → Filtering → Purification → Concentration in Vacuum → Killing of Bacteria → Drying → Powder Delivery time : Around 3-5 workdays after your payment. MOQ : 5kg packed in aluminum foil bag,double plastic-bag inside Packing : In fiber-drums with two-plastic bags inside. Net Weight : 25kgs/Drum Gross Weight : 28kgs/Drum Drum Size & Volume: I.D.42cm × H52cm, 0.08 m³/ Drum Payment terms: T/T or Western Union , ESCROW Srorage : Stored in dry and cool place, keep away from strong light and heat. Shelf Life : Two years when properly stored. Certificate of Analysis Items Specification Appearance Light-yellow fine powder Oder Characteristic Taste Characteristic Paiticle size Pass 80 mesh Loss on drying ≤5% Heavy metals <10ppm As <1ppm Pb <3ppm Assay Result Total Plate Count <10000cfu/g or <1000cfu/g(Irradiation) Yeast & Mold <300cfu/g or 100cfu/g(Irradiation) E.Coli Negative Salmonella Negative |
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Uses: | Food & Cosmecti & Medical industry |