2-Ethylpyrazine

CAS: 13925-00-3

FEMA：3281

Chemical Name and Synonyms: Ethylpyrazine，2-Ethyl-1,4-diazine

Molecular Formula: C6H8N2

Structural Formula:

Specifications: Odor: roasted nut, coffee, meat. 　　　

Appearance: colorless to pale yellow liquid.

Content (GC): 99% min. 　　　

Refractive Index(@20℃): 1.4980 　　　

Relative Density: (@20℃/4℃) 0.984 　　　

Flash Point: 43℃

Application: This product is widely used in soft drinks，candies，meat,diary food.

Suggested dose:0.4-2.5 ppm

Packing: well sealed Aluminum tin .

Net Weight: 1000g.

Storage: Stabilized with 0.1% BHT. Stored in a cool, dry, light-free place, in full, tightly sealed containers. In drum covered with nitrogen. When stored for more than 6 months, quality should be checked before use.