Package: 1kg/bottle

Uses : food flavor

Molecular Structure:

Product description: 2-(butan-2-yl)-3-Methoxypyrazine CAS: 24168-70-5 FEMA: 3433 3-S-BUTYL-2-METHOXYPYRAZINE;2-BUT-2-YL-3-METHOXYPYRAZINE;3-sec-butyl-2-methoxypyrazine;2-METHOXY-3-SEC-BUTYLPYRAZINE;2-SEC-BUTYL-3-METHOXYPYRAZINE;2-ethoxy-3-isiobutyl pyrazine;2-(butan-2-yl)-3-Methoxypyrazine Molecular formula: C9H14N2O Quality and technical standard: Aroma: soil, ginseng, vegetables aroma Appearance: colourless liquid Content (gas chromatography) : 99% or greater Refractive index (@ 200 c) : 1.492 Relative density (@ 200 40 c/c) : 0.996 Flash point: 77 Purpose: vegetables, wine, baking food Suggested usage: 0.02 1 PPM Packing: sealing good aluminum bottle. Net weight: 1000 g. Storage: Add 0.1% of butylated hydroxytoluene as stabilizer, stored in a cool and dry place, inside space under the security permission as small as possible, and nitrogen protection.When stored more than 6 months, need to confirm the quality of the product before use. Contact: Sally Xie E mail: km02 [at] kmflavor.com