Hebei Lead Bio-Chemicals Co., Ltd.

Casein

• Category :

  Food and Feed additives/Food additives

• CAS NO :

  9000-71-9

• EC NO :

  232-555-1

• Molecular Formula :

• Molecular Weight :

• Main Specifications :

  Food

• Packing :

  25kg/bag

• Product description :

  Apperance:Cream white or light yellow. Description Edible Casein is produced from nature yak milk by new biotechnoligy,it is a kind of food additive with rich protein and high nutrion,It is widely used in various health foods and beverage.Also in pet feed,nature label glue,inner ware,medicine latex,insulated material,innoconous scour etc. Character: It is no crystallization and moisture absorption.The solubility is 0.8-1.2% in nomal temperature water.Dissolving easier in watery soda and concentrated add;dissolving minutely in organic solvent and 25 water sucking water expands instantly while putting into water,without particles combined. Mesh size: 30M, 60M, 90M. Packing: In multiple layer paper bags with inner liner, 25kg net. Store: Store products under cool, dry, clean warehouse conditions valid of expiry date one year. index Protein( on dry basis ): 90.00% Min Moisture:12.00% Max Fat: 1.50% Max Ash: 2.00% Max Acidity 50.00°TMax Lactose 1.00% Max insolubility: 0.50 ml/g Max PH 4.2-4.6 Viscosity: 700-2000mPa.s Coli bacterium: 40/100g Max Total plate count:30000/g Max Therapeutic bacteria: No

• Uses :

  food additive