LianYungang Dongtai Foodingredients co.,ltd

Dicalcium Phosphate

• Category :

  Food and Feed additives/Food additives

• Synonyms :

  calcium hydrogenorthophosphate;Calcium Hydrogen Phosphate;Calcium monohydrogen phosphate;Calcium phosphate, dibasic;Phosphoric acid, calcium salt (1:1);Secondary calcium;Dicalcium phosphate;Dibasic Calcium Phosphate;Calcium hydrogen phosphate,agricultural;Calcium Hydrophosphate;Calcuim Phosphate Dibasic;

• CAS NO :

  7757-93-9

• EC NO :

  231-826-1

• Molecular Formula :

  CaHPO₄

• Molecular Weight :

  136.0593

• Main Specifications :

  (GB1889-2004、FCC-V、USP-31)

• InChI :

  InChI=1/2Ca.H3O4P/c;;1-5(2,3)4/h;;(H3,1,2,3,4)/q2*+2;/p-3

• Packing :

  it is packed with plastic bag as liner, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg.

• Product description :

  Name of indexes GB1889-2004 FCC-V USP-32 Appearance White powder White powder White powder Assay (as CaHPO4.2H2O),% 98.0-103.0 97.0-105.0 98.0-105.0 Fluoride, ≤% 0.005 0.005 0.005 Loss on ignition, % 24.5-26.5 24.5-26.5 24.5-26.5 Heavy metals(as Pb), ≤% 0.001 - 0.003 Pb, ≤% 0.0005 0.0002 - As, ≤% 0.0002 0.0003 0.0003 Insoluble in Hydrochloric Acid ≤% 0.05 - 0.2 Chloride ≤% - - 0.25 Sulphate ≤% - - 0.5 Carbonate - - Pass test Barium - - Pass test

• Uses :

  In food processing industry, it is used as leavening agent and modifier, buffer, nutritional supplement, emulsifier, stailizer for dough, cake, pastry and bakery.

• Molecular Structure :