LianYungang Dongtai Foodingredients co.,ltd

Sodium Hexametaphosphate (SHMP)

• Category :

  Food and Feed additives/Food additives

• Synonyms :

  Metaphosphoric acid, hexasodium salt;Hexasodium metaphosphate;Glassy sodium;Graham's Salt, Sodium Polymetaphosphate;SHMP;Sodium Hexameta phosphate;sodium henamephosphate;hexasodium cyclohexaphosphoxane-2,4,6,8,10,12-hexolate 2,4,6,8,10,12-hexaoxide;Sodium Hexametapho;Sodium Hexamethaphosphate;

• CAS NO :

  10124-56-8

• EC NO :

  233-343-1

• Molecular Formula :

  (NaPO₃)₆

• Molecular Weight :

  611.7704

• Main Specifications :

• InChI :

  InChI=1/6Na.H6O18P6/c;;;;;;1-19(2)13-20(3,4)15-22(7,8)17-24(11,12)18-23(9,10)16-21(5,6)14-19/h;;;;;;(H,1,2)(H,3,4)(H,5,6)(H,7,8)(H,9,10)(H,11,12)/q6*+1;/p-6

• Packing :

  It is packed with ployethylene bags as line-r , and a woven bag as the outer layer. The net weight of each bag is 25kg.

• Product description :

  1、Chemical Name: Sodium Hexametaphosphate、Sodium Tetrapolyphosphate. 2、M. F. : (NaPO3)6 3、M. W. :611.17 4、Physical properties: White powder，density is 2.484（20℃），easily soluble in water，but nearly insoble in organic solution，it is absorbent to dampness in the air。absorbabsorbent to dampness. it easily chelate with metallicions such as Ca,Mg.5、Quality standard:（GB1890-1989、FCC-Ⅳ）  Name of index GB 1890-1989 FCC-Ⅳ Total Phosphate (as P2O5 ) ≥% 68.0 60.0-71.0 Inactive Phosphate (as P2O5) ≤% 7.5 - Water Insoluble ≤% 0.06 0.1 Iron (Fe) ≤% 0.05 - PH (1% aqueous solution) 5.8-6.5 - Arsenic (As) ≤% 0.0003 0.0003 Heavy Metal (as Pb) ≤% 0.001 0.001 Fluoride (as F) ≤% 0.003 0.005 6、Usage:Used as water-conservative. Applied to can, fruit drinks, milk product, vegetable protein drinks, instant noodles, meat product, and so on. Used as stabilizer and freezing agent and applied to 7、Packing: It is packed with ployethylene bags as line-r , and a woven bag as the outer layer. The net weight of each bag is 25kg.8、Storage and transport: It should be stored in a dry . ventilative and clean warthouse; kept away from moisture and hot, Furthermore, it should be stored separstely from poisonous Substances.

• Uses :

  Used as water-conservative. Applied to can, fruit drinks, milk product, vegetable protein drinks, instant noodles, meat product, and so on. Used as stabilizer and freezing agent and applied to Vegetable Fat Powder as Stabilizer and Coagulator.

• Molecular Structure :