Hongya Yaxing Biotechnology Co.,Ltd.

L-Valine; amino acids

• Category :

  Food and Feed additives/Food additives

• Synonyms :

  L-2-Amino-3-methylbutyric acid;L-Valine, FCC Grade L-2-Amino-3-methylbutyric acid, FCC Grade;H-Val-OH;2-Amino-3-methylbutanoic acid;Lvaline;L-2-Aminoisovaleric acid;(S)-(+)-2-Amino-3-methylbutyric acid;;1-2-Amino-3-methylbutyric acid;Valine;

• CAS NO :

  72-18-4

• EC NO :

  200-773-6

• Molecular Formula :

  C₅H₁₁NO₂

• Molecular Weight :

  117.1478

• Main Specifications :

  L-Valine; amino acids; CAS: 72-18-4

• InChI :

  InChI:1S/C5H11NO2/c1-3(2)4(6)5(7)8/h3-4H,6H2,1-2H3,(H,7,8)

• Packing :

  25KG/drum

• Product description :

  English name: L-Valine; amino acids; Molecular Formula: C5H11NO2; Molecular Weight: 117.15; Purity: 98.5%; Standard: AJI/USP/EP/FCC; Appearance: white crystal or white crystalline powder; CAS: 72-18-4; Packaging: 25KG/drum; Manufacturer: Hongya Yaxing Biotechnology Co.,Ltd; Function: used as food additives to improve the flavour.

• Uses :

  food additives

• Molecular Structure :