Changsha Kamer Essence&Flavor Co., Ltd

4-Methyl-5-thiazolylethyl acetate

• Category :

  Fragrances and Aroma chemicals

• Synonyms :

  4-methyl-5-beta-acetoxyethyl thiazole;4-Methyl-5-thiazoleethanol acetate;4-Methyl-5-thiazolylethyl acetate;Sulfurol acetate; ;2-(4-methyl-1,3-thiazol-5-yl)ethyl acetate;methyl 3-(4-methyl-1,3-thiazol-5-yl)propanoate;4-Methyl-5-acetoxyethyl thiazole;4-Methyl-5-thiazolylethanol acetate;

• CAS NO :

  656-53-1

• EC NO :

  211-515-7

• Molecular Formula :

  C₈H₁₁NO₂S

• Molecular Weight :

  185.2434

• Main Specifications :

  99%

• InChI :

  InChI=1/C8H11NO2S/c1-6-7(12-5-9-6)3-4-8(10)11-2/h5H,3-4H2,1-2H3

• Packing :

  1kg/bottle

• Product description :

  4-Methyl-5-thiazolylethyl acetate CAS: 656-53-1 FEMA :3205 Synonyms: Sulfurol acetate;4-methyl-5-beta-acetoxyethyl thiazole Molecular formula: C8H11NO2S Quality and technical standard: Aroma: nuts, bean milk, meat is sweet, sweet, sweet meat Appearance: colourless liquid Content (gas chromatography) : 99% or greater Refractive index (@ 200 c) : 1.51 Relative density (@ 200 40 c/c) : 1.147 Flash: 230 ° F Application: dairy products, bean products, protein Suggested usage: 10-100 parts per million Packing: sealing good aluminum bottle. Net weight: 1000 g. Storage: Add 0.1% of butylated hydroxytoluene as stabilizer, stored in a cool and dry place, inside space under the security permission as small as possible, and nitrogen protection.When stored more than 6 months, need to confirm the quality of the product before use. Contact: Sally Xie E mail: km02 [at] kmflavor.com

• Uses :

  food flavor

• Molecular Structure :