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SUCROSE

SUCROSE

Category :

Food and Feed additives

CAS NO : 57-50-1
EC NO : 200-334-9
Molecular Formula : C12H22O11
Main Specifications :
Synonyms : D-(+)-Saccharose;sucrose, pure;Sucrose, protease free;Sucrose, Ultra Pure, Molecular Biology Grade;Sucrose, MB Grade (1.07654);D-(+)-Sucrose;a-D-Glucopyranosyl b-D-fructofuranoside;hex-2-ulofuranosyl hexopyranoside;beta-D-fructofuranosyl alpha-D-glucopyranoside;Sucrose;
SUCROSE
Molecular Structure:SUCROSE 57-50-1
Product description:

APPLEXION realised numerous units producing different types of liquid sugars :

Liquid sucrose

Medium invert

Total invert

From various raw materials such as:Brown sugars from cane or beet

If you are sourcing SUCROSE from France ,just feel free to inquire
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