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erythritol
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| Post Date: | Sep 19,2004 |
| Expiry Date: | Mar 18,2005 |
| Detailed Description: | Cas No. : erythritol Erythritol is a new kind of nutrition edulcorator characterizing good thermo-stability, bad accessibility, low ice point, it has broad application fields such as food, medicine, cosmetics, chemical industry,etc. Erythiritol is used in food manufacturing such as baking and roasting foods, cakes, dairy produce, chocolate, all kinds candies, dessert, gum, soft drink, ice-cream etc. which keeps foods good in color, sweet-smelling, sapor and prevent foods from deterioration. Erythritol can not be degraded by enzyme, so it is very suitable for patients suffering diabetes because of no catabolism. It is also made into low-caloric health food, as the substitute of cane sugar, suitable for patients suffering obesity, hypertension, cardiac disease. Erythritol cann’t ferment in colon, so it has the function to proliferate clearly bifidobacterium, avoid gastroenteric discomfort and enhance the immune ability. Erythritol resists decayed tooth effectively, caused mainly by streptococcus eroding tooth enamel, because erythritol can not be used by streptococcus, the candies and special tooth purificant made by using erythitol has an active function for children’s nonnasality health. |
| Company: | shandong zhongshun science&technology development |
| Contact: | Yuquan Bi |
| Tel: | 0086-533-5859608 |
| Fax: | 0086-533-5810955 |
| Email: | Send Message |
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