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Calcium Citrate

Inquiry
  Post Date: Oct 21,2015
  Expiry Date: Apr 18,2016
  Detailed Description: Cas No. :813-94-5 1.Chemical name: 2-hydroxypropane-1,2,3-tricaboxylate Ca3
2. Molecular weight: 570.50
3. Specificity: White powder, odorless, slightly deliquescence, difficulty soluble in water(0.095g/100ml 25 ), almost insoluble in ethanol. When heated to 100 , it may lose crystal water, when heated to 120 , the crystal will lose water completely.
4. Quality standard:
Name of index USP-23
Appearance White crystalline powder
Content, % 97.5-100.5
As, %
0.0003
Fluoride %
0.003
Heavy metals (Pb) %
0.002
Loss on drying % 10.0-13.3
Acid insoluble substance %
0.2
5. Uses:
As Chelan, buffer, coagulant, calcareous intensified agent. According to GB1980-94, it can be used in soy products. According to the stipulations of FAOWHO(1984), its uses and limitation are low powered concentrated milk, sweet condensed milk, thin cream, used separately2g/kg, used together with other stabilizing agents 3g/kg(no water) Milk powder, cream, powder5g/kg,melting cheese 40g/kg. As intensified agent of jam and pectin, tomato tin, cooler and casein ate; its calcium content in theory is 21.07%. It can be used in flour, cookie, and Japanese fermented soya-bean milk.
6. Packing: It is packed with polygene bag as liner and compound plastic woven bag as the outer layer. The net weight of each bag is 25kg.
8. Storage and transport:
It should be stored in a dry and ventilate warehouse. During transport and loading-unloading, it should be handled with care so as to avoid

  CAS Registry Number:

813-94-5

  Synonyms: ;CALCIUM(II) CITRATE;Citric acid calcium salt;citric acid sesquicalcium;tricalcium dicitrate;Tricalcium Citrate anhydrous;Calcium citrate tribasic;Calcium citrate;
  Molecular Formula: C12H10Ca3O14
  Molecular Weight: 498.44
  Molecular Structure: 813-94-5 Calcium Citrate anhydrous

  Company: Suqian Modern Chemical CO.,Ltd.     [ China ]        
  Contact: lisa lee
  Tel: 0527-81083998
  Fax: 0527-84466860
  Email: modernbio@hotmail.com
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