BAKERS YEAST
Inquiry
| Post Date: | Mar 11,2017 |
| Expiry Date: | Sep 07,2017 |
| Detailed Description: |
Cas No. :68876-77-7
Payment Method: T/T, Western Union, Money Gram, Bitcoin BAKERS YEAST EINECS:232-387-9 CAS Registry Number:68876-77-7 Molecular Weight:0 Storage Temperature:2-8°C Appearance:cream to brown powder |
| CAS Registry Number: | 68876-77-7 |
| Synonyms: | ;Yeast;Saccharomyces Cerevisiae);Autolyzed yeast extract (Saccharomyces cerevisiae);Baker's yeast (Saccharomyces Cerevisiae); |
| Safety Description: | S24/25:Avoid contact with skin and eyes.; |
| Company: | Wuhan Yuancheng Saichuang Technology Co.,LTD [ China ] |
| Contact: | Maggie Chen |
| Tel: | +86-18250889656 |
| Fax: | |
| Email: | ling@chembj.com |
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