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Butyl hexanoate

Inquiry
  Post Date: Mar 16,2015
  Expiry Date: Mar 15,2016
  Detailed Description: Cas No. :626-626-4 Quantity: 3000Kilograms
Specs:food flavor
Price:1 -1000 USD Metric Tons
Payment Method: T/T L/C
Butyl hexanoate
CAS: 626-626-4 FEMA: 82
Synonyms:
Molecular formula: C10H20O2
Formula:
Quality and technical standard:
Aroma: pineapple and wine aroma
Appearance: colourless liquid
Content (gas chromatography) : 98% or greater
Refractive index (@ 200 c) : 1.416
Relative density (@ 200 40 c/c) : 0.866
Flash: 178 DHS F
Purpose: preparation of pineapple, wine essence, etc
Suggested usage:
Packing: sealing good aluminum bottle.
Net weight:
Storage:
Add 0.1% of butylated hydroxytoluene as stabilizer, stored in a cool and dry place, inside space under the security permission as small as possible, and nitrogen protection.When stored more than 6 months, need to confirm the quality of the product before use.

  CAS Registry Number:

626-626-4

  Synonyms: ;Butyl Hexanoate;n-Caproic acid n-butyl ester;n-Hexanoic acid n-butyl ester;
  Molecular Formula: C10H20O2
  Molecular Weight: 172.2646
  Molecular Structure: 626-626-4 butyl caproate

  Company: Changsha Kamer Essence&Flavor Co., Ltd     [ China ]        
  Contact: Sally
  Tel: 0086-731-83285666
  Fax: 0086-731-83285668
  Email: km02@kmflavor.com
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