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CAS: 698-76-0

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  Post Date: Mar 19,2013
  Expiry Date: Sep 15,2013
  Detailed Description: Assay: 99%
CAS: 698-76-0
M.W.: 142.20
MF: C8H14O2
Appearance: Colorless to light yellow liquid
Density: 0.96 g/cm3
Boiling point: 239.8 ° C at 760 mmHg
Flash point: 92.2 ° C
The steam pressure: 0.0394 mmHg at 25 ° C
Useage: mainly used to eat essence such as coconut, a fragrant orchid, cream, mango pods, peaches, tropical fruit, nut rhyme food and modifier of fat.


  Company: Wuhan Yuancheng Gongchuang Technology Co., Ltd     [ China ]        
  Contact: Peter
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