Capsaicin
Inquiry
Post Date: | Jul 11,2013 |
Expiry Date: | Jul 11,2014 |
Detailed Description: |
Cas No. :19408-84-5
Quantity: 500Kilograms Specs:90% Price:100 USD Metric Tons Payment Method: L/C D/A D/P T/T Western Union Features:- 1.High Quality Product 2.Made from Natural Sources 3.No Artificial Color &Flavour 4.Free From GMO 5.GMP-ISO 22000 Certified 6. cas no.404-86-4 Specification: Product Common Name Capsaicin (Capcicum Snnum)40%,70%& USP Grade Standardized Extract Botanical Name Capcicum Snnum Part Used Leaf Standardized For 40%,70%& USP Grade Country of origin India Uses and Application Pain Reliever,OTC Cream Microbiological Data Total Plate Count Less than 1000/gm Yeast & Mould Not more than 25/gm E. Coli Absent Salmonella Absent |
CAS Registry Number: | 19408-84-5 |
Synonyms: | ;8-methyl-N-vanillylnonanamide;N-(4-hydroxy-3-methoxybenzyl)-8-methylnonanamide; |
Molecular Formula: | C18H29NO3 |
Molecular Weight: | 307.4278 |
Molecular Structure: | |
Hazard Symbols: | T:Toxic; |
Risk Codes: | R25:; R36/37/38:; |
Safety Description: | S26:; S36/37/39:; S45:; |
Company: | venkatesh food industries [ India ] |
Contact: | Rukhsar khan |
Tel: | 07162231143 |
Fax: | 07162231143 |
Email: | venpurchase@gmail.com |
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