Disodium Phosphate (DSP)
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| Post Date: | Oct 04,2016 |
| Expiry Date: | Apr 02,2017 |
| Detailed Description: |
Specs:GB25568-2010、FCC-V Disodium Phosphate 1．Chemical name: Disodium Phosphate、Sodium Phosphate dibasic 2．M. F.:Na2HPO4, Na2HPO4·2H2O，Na2HPO4·12H2O3．M. W.: Anhydrous141.98;Dihydrate: 177.96;Dodecahydrate:357.96 4．Physical properties: White powder, easily soluble in water, insoluble in alcohol. Its water solution is slightly alkaline.5．Quality standard: （GB25568-2010、FCC-V） Name of index GB25568-2010 FCC-V Disodium Phosphate Na2HPO4 (on dried material) ≥ % 98.0 98.0 Water Insoluble ≤% 0.2 0.2 Arsenic (As) ≤% 0.0003 0.0003 Heavy Metal (as Pb) ≤% 0.001 - Fluoride (as F) ≤% 0.005 0.005 Loss on drying Na2HPO4 ≤% 5.0 5.0 Loss on drying Na2HPO4·2H2O % 18.0-22.0 18.0-22.0 Loss on drying Na2HPO4·12H2O ≤% 61.0 61.0 Pb ≤% 0.0004 0.0004 6．Usage: In food industry, it is used as quality improver, PH regulator, nutrition enhancer, and emulsified dispersant. Mainly applied to cheese, drinks, jelly, and ice-cream.7．Packing: In 25kg composite plastic woven/paper bag with PE liner.8．Storage and transport: It should be stored in a dry, ventilative and clean warehouse; kept away from moisture and heat and stored separately from poisonous substances. Handled with care, so as to avoid damage to the packing bags. |
| Company: | Lianyungang Dongtai Food Ingredients CO.,LTD [ China ] |
| Contact: | renia dong |
| Tel: | 0518-81581798-827 |
| Fax: | 0518-81581798-827 |
| Email: | renia@lygdongtai.com |
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