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Disodium hydrogen phosphate DSP food grade anhydrouse Nutrition Enhancer PH Regulater

Inquiry
  Post Date: Apr 28,2016
  Expiry Date: Apr 28,2017
  Detailed Description: Cas No. :7782-85-6 Quantity: 1000Metric Tons
Specs:98%
Payment Method: TT,LC,DP
Product Description
White or colorless crystalline free flowing solid, efflorescent in air, easily soluble in water, but insoluble in alcohol, its water solution is slightly alkaline, relative density at 1.63, melting point at 34.6.
Product Feature
Molecular formula: Na2HPO4 anhydrous
Molecular weight: 142
CAS No.: 7782-85-6
EINECS No.: 231-448-7
Model No.: SCHNG 111
Purity: 98% Food Grade anhydrous
Product Specification/Models
Item Food Grade
Main Content 98%min
PH of 1% water solution 8.5-10.0
Chloride, as cl % 0.014max
Sulfate, as SO4 % 0.25max
Arsenic, as As % 0.0003%max
Fluoride, as F % 0.005%max
Water insoluble % 0.1%max
Pb, % 0.0001%max
Application
1. Used as a fire-prevention agent for fabric, timber, and paper, also as water softening agent for boiler, food additive, buffering agent ,solder, tanning agent, etc.
2. Used as impover,PH regulator,alimentary fortifier, emulsified dispersant in food industry. Mainly applied to cheese, drinks, jelly, ice-cream.
Other Information
25Kg, 50Kg,1000kg in braided bag lined with plastic.
It should be stored in a dry and ventilated warehouse and kept away from water and moisture during transport and stored separately from poisonous substances.

  CAS Registry Number:

7782-85-6
  Synonyms: ;Dibasic sodium phosphate heptahydrate;DI-SODIUM HYDROGEN PHOSPHATE-7-HYDRATE;Sodium phosphate, dibasic, heptahydrate;sodium hydrogen phosphate hydrate (2:1:7);di-Sodium hydrogen phosphate heptahydrate;
  Molecular Formula: H15Na2O11P
  Molecular Weight: 268.0658
  Molecular Structure: 7782-85-6 Disodium Phosphate heptahydrate
  Hazard Symbols:  Xi:;
  Risk Codes: 36/37/38:;
  Safety Description: 26-36:;

  Company: Tianjin Schng Pharm Chemical Co., Ltd     [ China ]        
  Contact: Lynn Zhang
  Tel: 86-22-24925526
  Fax:
  Email: lynn@schng.com
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