Home > Offer to Sell > > Epsilon Poly l lysineIntroduction CAS No.: 28211-04-3 Epsilon polylysine is a naturally produced, cationic homopolymer of 25-30 L-lysine(due to Strept

Epsilon Poly l lysineIntroduction CAS No.: 28211-04-3 Epsilon polylysine is a naturally produced, cationic homopolymer of 25-30 L-lysine(due to Strept

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  Post Date: Sep 08,2015
  Expiry Date: Mar 06,2016
  Detailed Description: Epsilon Poly l lysineIntroduction
CAS No.: 28211-04-3
Epsilon polylysine is a naturally produced, cationic homopolymer of 25-30 L-lysine(due to Streptomyces albulus fermentation. ), which was connected by epsilon amido bond compounded by a e-amido of l-lysine and a e-carboxyl of another l-lysine.

ITEM STANDARD
Description Off white powder
Polylysine Purity More than 99%
Loss on drying Less than 10%
Residue on ignition Less than 1%
Heavy metals Less than 20ppm
Arsenic Less than 4ppm
Epsilon polylysine Effect
1. E-polylysine can greatly inhibit the growth of bacteria, yeasts and moulds bacteria, especially to the Gram+ bacteria which can't easily inhibit by others.
2. As a good preservative, E-PL is characterized as being high safety, water-soluble, stable at high temperatures, widely usage, non prejudice to the taste, antibacterial in neutral or subacidity conditions.
3. Because of the stability at high temperatures, it can inhibit some heat-resistant bacillus after heat treatment and some tadpole-form noncontractile siphovirus as well.
4. E- PL can stop small intestine fat absorption through inhibiting pancreatic lipase activities, so it can be the diet therapy for obese patients.
5. Besides, E - PL also can be used in cosmetics, disinfectant or cleaner for food machinery or hutch, etc...

Physical and Chemical Properties
Appearance and Physical State: Highly hygroscopic off white powder
Melting Point: 172.8 ° C
PH: 5
Solubility in Water: Soluble
Molecular Weight: 4700 g/mol (degree of polymerization = 30)
Packages: Strong damp-proof, water-proof packing
1kg, 2kg, 25kg or packed to customer's requirements.
Shelf life: Two years in cool (0-20 degree), dry conditions, away from direct sunlight in original unopened packs.


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