Erythritol
Inquiry
| Post Date: | Nov 08,2019 |
| Expiry Date: | May 06,2020 |
| Detailed Description: |
Cas No. :149-32-6
Erythritol characterizes low caloric ability, excellent biologic tolerance, good thermo-stability, low hygroscopicity, low ice point. As substitute of cane sugar, erythritol is widely used in chewing gum, soft drink, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, all kinds candies, dessert etc.
Erythritol can not be decomposed into enzyme, so it is very suitable for patients suffering diabetes, obesity, hypertension, cardiac disease because of no catabolism. Erythritol can not ferment , so it has the function to proliferate clearly bifidobacterium, avoid gastroenteric discomfort and enhance the immune ability. |
| CAS Registry Number: | 149-32-6 |
| Synonyms: | ;Erythritol; 1,2,3,4-Butanetetrol; meso-1,2,3,4-Tetrahydroxybutane;butane-1,2,3,4-tetrol;(2R,3R)-butane-1,2,3,4-tetrol;(2R,3S)-butane-1,2,3,4-tetrol;(2S,3S)-butane-1,2,3,4-tetrol; |
| Molecular Formula: | C4H10O4 |
| Molecular Weight: | 122.1198 |
| Molecular Structure: | 
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| Hazard Symbols: |  Xi:Irritant; |
| Risk Codes: | R36/37/38:; |
| Safety Description: | S26:; S36:; |
| Company: | China Qingdao Hongjin Chemical Co., Ltd. [ China ] |
| Contact: | Mr Teng |
| Tel: | +86-532-83657313 |
| Fax: | +86-532-83628240 |
| Email: | hjt@hong-jin.com |
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