Ferrous Gluconate
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Post Date: | Mar 14,2015 |
Expiry Date: | Mar 13,2016 |
Detailed Description: |
Cas No. :299-29-6
Molecular formula: C12H22FeO14 • 2H2O
Molecular weight: 482 CAS NO.: 299-29-6, 18829-42-0 EINECS NO.: 206-076-3 Appearance: Yellow gray or light green powder or granules. Organoleptic: Slightly caramel-like odor. Solubility: It is easily soluble in water (10% in warm water), but almost insoluble in ethanol. Character: High bioavailability, good solubility, slight iron smell and no astringency flavor. Application: As iron nutrition enhancer, it is widely used in cereal products, dairy products, infant food, beverage, health food, etc. It also could be as coloring agent. When used for black olives, it can keep its color and texture in canning. Standard: It conforms to the requirement of FCC, USP, BP. Items USP Assay % 97.0~102.0 Loss on drying % 6.5~10.0 Sulfate % ≤0.1 Chloride % ≤0.07 Ferric iron(as Fe3+) % ≤2.0 Oxalic Acid Passes test Reducing Sugars Passes test Lead (as Pb) % ≤ 0.001 Mercury (as Hg) % ≤ 0.0003 Arsenic(as As) % ≤ 0.0003 Organic volatile impurities Meets the requirement |
CAS Registry Number: | 299-29-6 |
Synonyms: | ;iron digluconate;Ferrous gluconate;Iron(II) gluconate hydrate;;L-mannonic acid - iron (2:1);Ferrousgluconate; |
Molecular Formula: | C6H13FeO8 |
Molecular Weight: | 269.0071 |
Molecular Structure: |
Company: | jiangsu ice bao technology co., ltd [ China ] |
Contact: | luca lu |
Tel: | 0527-84883579 |
Fax: | - |
Email: | sales@icebaotech.com |
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