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Ferrous Gluconate

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  Post Date: Mar 14,2015
  Expiry Date: Mar 13,2016
  Detailed Description: Cas No. :299-29-6 Molecular formula: C12H22FeO14 • 2H2O
Molecular weight: 482
CAS NO.: 299-29-6, 18829-42-0
EINECS NO.: 206-076-3
Appearance: Yellow gray or light green powder or granules.
Organoleptic: Slightly caramel-like odor.
Solubility: It is easily soluble in water (10% in warm water), but almost insoluble in ethanol.
Character: High bioavailability, good solubility, slight iron smell and no astringency flavor.
Application: As iron nutrition enhancer, it is widely used in cereal products, dairy products, infant food, beverage, health food, etc. It also could be as coloring agent. When used for black olives, it can keep its color and texture in canning.
Standard: It conforms to the requirement of FCC, USP, BP.
Items USP
Assay   % 97.0~102.0
Loss on drying  % 6.5~10.0
Sulfate   % ≤0.1
Chloride % ≤0.07
Ferric iron(as Fe3+)   % ≤2.0
Oxalic Acid Passes test
Reducing Sugars Passes test
Lead (as Pb) %      ≤ 0.001
Mercury (as Hg) % ≤ 0.0003
Arsenic(as As) % ≤ 0.0003
Organic volatile impurities Meets the requirement

  CAS Registry Number:

299-29-6

  Synonyms: ;iron digluconate;Ferrous gluconate;Iron(II) gluconate hydrate;;L-mannonic acid - iron (2:1);Ferrousgluconate;
  Molecular Formula: C6H13FeO8
  Molecular Weight: 269.0071
  Molecular Structure: 299-29-6 ferrous gluconate hydrate

  Company: jiangsu ice bao technology co., ltd     [ China ]        
  Contact: luca lu
  Tel: 0527-84883579
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  Email: sales@icebaotech.com
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