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GDL glucono-delta-lactone food additive
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| Post Date: | Aug 18,2016 |
| Expiry Date: | Feb 14,2017 |
| Detailed Description: |
GDL is a kind of excellent multifunctional food additive.
It is mainly used as protein coagulant, acidifier, expander, preservative, seasonings, chelating agent, colour-preserver,etc. It is widely applied to food, daily chemical industry, pharmaceuticals, cosmetics. Plastic and resinxous modification, electrodeposition and polish, metal-surface cleaning and organic synthesis, etc. For fish and prawn 0.1g/kg, residue is not more than 0.01 mg/kg; For sausage, fish meat paste, grape juice, bean product, the max dosage is 3.0g/kg; It can work with sodium bicarbonate in the ration of 2:1 to make cracker, bread and cake, the dosage is 0.13% of weight of flour . It is made of starch, is not-toxic and harmless to Human Contact Helen hl@bio-fuyang.com +86-15621008883 |
| Company: | Shandong Fuyang Biotechnology Co.,Ltd [ China ] |
| Contact: | Helen |
| Tel: | 15621008883 |
| Fax: | 15621008883 |
| Email: | hl@bio-fuyang.com |
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