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Garlic Extract Allicin

Inquiry
  Post Date: Aug 13,2015
  Expiry Date: Aug 12,2016
  Detailed Description: Cas No. :539-86-6 Quantity: 10000Kilograms
Specs:1%
Products name: Garlic Extract
Botanical name :Allium sativum
Common names:Clove Garlic, Da Suan, Rashona, Rustic's Treacle, Stinking Rose, Tricolor Garlic
Parts used: Cloves.
Active Ingredients: :Allicin
Cas No.: 539-86-6
Specification: 1% Allicin / Ratio Extract 20:1,100:1
Test Method:HPLC
Appearance :White Fine powder

Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo. This perennial herb is known for its white colored bulb that is composed of small white cloves that have a very peculiar odor and tangy taste.

Constituents
Garlic contains volatile oil with sulphur containing compounds (notably allicin, alliin and ajoene); enzymes, B vitamins, minerals, flavonoids.

  CAS Registry Number:

539-86-6

  Synonyms: ;S-Allyl acrylo-1-sulphinothioate;S-prop-2-en-1-yl prop-2-ene-1-sulfinothioate;Allisatin;Allitrid;Alliin;Garlic Extract;
  Molecular Formula: C6H10OS2
  Molecular Weight: 162.273
  Molecular Structure: 539-86-6 Allicin

  Company: Ningbo Sinutra Biotech Co.,ltd     [ China ]        
  Contact: ding wen
  Tel: 86-574-26868560
  Fax: 86-574-26868560
  Email: dingwen.6@163.com
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