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Glycine

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  Post Date: Apr 21,2016
  Expiry Date: Oct 18,2016
  Detailed Description: Cas No. :56-40-6 Chemical Properties
Appearance:white to off-white crystalline powder
Molecular Weight:75.07
Density:1.595
Boiling Point:233℃
Melting Point:182℃
Flash Point:145 oC
Storage Temperature:2-8°C
Solubility:25g/100 ml
Biological Activity:One of the major inhibitory neurotransmitters in the mammalian CNS, predominantly active in the spinal cord and brain stem. Also acts as a modulator of excitatory amino acid transmission mediated by NMDA receptors. Also available as part of the NMDA Receptor - Glycine Site Tocriset? .
Stability:Stable. Combustible. Incompatible with strong oxidizing agents.
Usage:Biologically significant amino acid.

  CAS Registry Number:

56-40-6

  Synonyms: ;Aminoacetic acid;H-Gly-OH;Glycine, Free Base;glycocoll;Glycine BP;Gly;L-Glycine;
  Molecular Formula: C2H5NO2
  Molecular Weight: 75.07
  Molecular Structure: 56-40-6 Glycine
  Safety Description: S22:;
S24/25:;

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