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Industrial Gelatin for Metallurgy

Inquiry
  Post Date: Jan 30,2018
  Expiry Date: Jan 30,2019
  Detailed Description: Cas No. :9000-70-8 Quantity: 1Metric Tons
Specs:25kg/bag,waterproof bag inside, woven/kraft b
Price:1500 USD Metric Tons
Payment Method: T/T 30% , L/C at sight
What is Gelatin?

Gelatin is a protein and in aqueous solutions is a hydrophilic colloid.
Gelatin derived from an acid-treated precursor is known as Type A, and
gelatin derived from an alkali-treated precursor is known as Type B.

What is Gelatin made from?

Gelatin is obtained by the partial hydrolysis of collagen derived from
the skin, white connective tissue and bones of animals. The top four
commercial sources of gelatin are Cowhide Splits, Bones (ossein) Pork
Skin, and Fish Skin. Gelatin does not occur freely in nature, and
cannot be recovered from horns, hoofs and other non-collagen containing
parts of vertebrate animals. There are no plant sources of gelatin, and
there is no chemical relationship between gelatin and other materials
referred to as vegetable gelatin, such as seaweed extracts.

How is it made?

An explanation of the production of gelatins will help in understanding
the properties and the characteristics which exist among several types
and grades.
Gelatin is derived from collagen, an insoluble fibrous protein
thatoccurs in vertebrates and is the principal constituent of
connectivetissues and bones.
Collagen is distinctive in that it contains an unusually high level
ofthe cyclic amino acids; proline and hydroxyproline.
Collagen consists of three helical polypeptide chains wound around
each other and connected by intermolecular cross links.
Gelatin is recovered from collagen by hydrolysis.
There are veralvarieties of gelatin, the composition of which
dependson the source of collagen and the hydrolytic treatment used.

  CAS Registry Number:

9000-70-8

  Synonyms: ;Gelatin, granular;HSA Minispheres;Edible gelatin;Gelatins;
  Molecular Formula: C102H151O39N31
  Molecular Weight: 10000~70000
  Safety Description: S24/25:;

  Company: Luohe Hangao Gelatin Co.,Ltd.     [ China ]        
  Contact: Lucy
  Tel: 863956697388
  Fax: 863956697388
  Email: 1036563307@qq.com
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