Instant Dry Yeast For Bakery
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Post Date: | Mar 27,2023 |
Expiry Date: | Mar 26,2024 |
Detailed Description: |
Price:1830 USD Metric Tons Instant dry yeast (bread yeast) 1)Excellent quality with competitve price as well professional service. 2)High activity, powerful fermentation. 700 -780 ml/h (CO2) 3)OEM Package is acceptable. 4)with different sizes of Aluminum vacuum packing. Storage/Shelf life: Store in dry and cool places for two years. Instant dry yeast Ingredients: Natural Yeast, Sorbitan monostearate(E 491),Vitamin Application: It is used for dough with 0-7% sugar in the recipes. Dosage: 0.8-1.2% of the flour Usage: mix the dry yeast with flour and other ingredients well-proportioned, and then add in water and stir. Note: Avoid directly mixing the yeast with oil, salt and ice; add oil only after all the other ingredients added and mixed even. Adjust the dough's temperature between 26-28 ÂșC. Storage/Shelf life : Store in dry and cool places for two years . Management Certification: HACCP, ISO 9000/9001/9004/19011: 2000, ISO22000 Standard :GB/T 20886-2007 Welcome all customers to contact us and we will provide you with competitive price, quality products and good services for your satisfaction. |
Company: | Bailin Group Co.,Ltd [ China ] |
Contact: | Kevin |
Tel: | +86-13898102411 |
Fax: | |
Email: | sybailingroup@gmail.com |
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