Home > Offer to Sell > Food_and_Feed_additives > Feed_additives > L-Phenylalanine

L-Phenylalanine

Inquiry
  Post Date: Dec 04,2013
  Expiry Date: Jun 02,2014
  Detailed Description: Cas No. :63-91-2

Productname:L-Phenylalanine

Chemicalformula:C9H11NO2

Qualitystandard:FCCIV

Molecularweight:165.19

Properties:Colorlesstowhiteflakycrystalorwhitecrystallinepowder.Slightspecialodorandbittertaste.Intheheat,light,stableinair.

Uses:Nutritionalsupplements.Oneoftheessentialaminoacids.Inmostofthefoodisalmostnon-limitingaminoacidprotein.Canbeaddedtobakedgoods,inadditiontostrengtheningtheoutsideofphenylalanine,andcarbohydratefromamino-carbonylreaction,canimprovefoodflavor.


  CAS Registry Number:

63-91-2
  Synonyms: ;Phenyalanine, L-;Phenylalanine;PHE;Phenylalanine, L-;(S)-2-Amino-3-Phenylpropionic acid;(S)-(-)-Phenylalanine;H-L-PHE-OH;(S)-2-Amino-3-phenylpropionic acid~H-Phe-OH;L-beta-Phenylalanine;H-Phe-OH;L(-)Phenylalaniline;L-Phenylalanie;
  Molecular Formula: C9H11NO2
  Molecular Weight: 165.19
  Molecular Structure: 63-91-2 L-Phenylalanine
  Risk Codes: R36/37/38:;
  Safety Description: S24/25:;
S37/39:;

  Company: Wuhan HDC Technology Co., Ltd.     [ China ]        
  Contact: Mr. Cross Feng
  Tel: +86-27-87745207
  Fax: +86-27-87592096
  Email: wuhanhdc@gmail.com
Disclaimer statement:The information and data included above have been realized by the enterprises and compiled by the staff, and are subject to change without notice to you. The Chemnet makes no warranties or representations whatsoever regarding the facticity, accuracy and validity of such information and data. In order to ensure your interest, we suggest you chose the products posted by our gold suppliers or VIP members.