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Lipase Enzyme for Bread Improver Zymopan BLA

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  Post Date: Sep 15,2020
  Expiry Date: Sep 15,2021
  Detailed Description: Cas No. :9001-62-1

　　Product: Lipase Enzyme for Bread Improver Zymopan BLA

　　Product Name: Lipase Zymopan BLA

•Improves dough fermentation and handling stability

•Reduces or replaces emulsifiers

•Increases volume with closed and fine crumb structure

•Softer crumb structure and more extended shelf life

•More cellular and whiter appearance of the crumb and crust

•Improves pastas/noodles brightness and color stability

　　Enzyme: Lipase Preparation

Synonyms: Lipolytic enzyme, Fungal lipase, Yeast lipase, cryotolerant lipase, esterase

CAS#: 9001-62-1

IUB#: 3.1.1.3

Appearance: White to creamy powder

Souring Origin: Aspergillus sp.

Application: Flour and dough Strengthener, Bread improver, Flour treatment; Flour Improver

Total Aerobic Plate Count: 10,000 CFU/G max

Coliforms: 30 MPN/G max

Escherichia Coli in 25 g: None Detected

Salmonella in 25g: None Detected

Antibiotic activity: None Detected

　　Description:

A lipase enzyme preparation that catalyzes the hydrolysis of fats as processing aid for using on the structure of bakery products, fats & oil products decomposing (dairy/meat fats & oils etc...), trans-esterification, and other food processing industry products, which is produced by submerged fermentation of a micro organism.

　　Usage rate:

The recommended dose rate is usually 5-30 ppm on flour weight. While, the optimal dosage depends on the practical variety of the materials or production process (within a different temperature, pH and processing time).

　　Application range:

Active at proofing temperatures and at temperature up to 50-65°C. Enzyme will be inactivated quickly above 65°C.

　　Packing:

25kg per cardboard drum; it is available in different types of packaging. Please contact the sales representative for more information.


  CAS Registry Number:

9001-62-1
  Synonyms: ;Rizolipase;Accelerase;Allzyme Lipase;Amano N-AP;Butyrinase;Chirazyme L;E.C.3.1.1.3.;Enzylon PF;Fetipase;Fluozim G 3Kh;Fungal lipase;GA 56 (Enzyme);GA-56;Glycerol ester hydrolase;Ilozyme;Lipase AP;Lipase, fungal;Lipase, triacylglycerol;Lipazin;Meito MY 30;Remzyme PL 600;Rizolipasa [INN-Spanish];Rizolipasum;Rizolipasum [INN-Latin];Steapsin;LipozymeTL100L;TheraCLEC-Lipase;Triacetinase;Triacylglycerol hydrolase;Triacylglycerol lipase;Tributyrase;Tributyrin esterase;Tributyrinase;Triglyceride hydrolase;Triglyceride lipase;Triolein hydrolase;Tween esterase;Tween hydrolase;Tweenase;UNII-8MYC33932O;UNII-FQ3DRG0N5K;Lipase of Rhizopus arrhizus var. Delemar;Plant lipase;Animal lipase;PPL;Lipozyme TL IM;Lipozyme 435;Lipozyme CALB L;Lipozyme RM IM;Palatase 20000L;Recombinant lipase A;Triacylglycerollipaza;XHlip-F;

  Company: Sino Biotech United Co., Ltd.     [ China ]        
  Contact: Philip Wei
  Tel: 0755-23210230
  Fax: 0755-23210230
  Email: inquiry@sbtunited.com
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