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Malic Acid

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  Post Date: Jun 19,2016
  Expiry Date: Jun 19,2017
  Detailed Description: Cas No. :617-48-1 Malic Acid Powder is a food grade DL-Malic Acid that appears as a white or nearly white crystal with a smooth tart taste. This product's synergism with certain food ingredients and flavours makes it a versatile and flexible acid of choice to create new taste sensations and to add new twists to existing products.

PARAMETER VALUE
Assay (C4H6O5) 99.0 % min.
Fumaric Acid ≤ 1.0 % max.
Maleic Acid ≤ 0.05 % max.
Arsenic ≤ 3 mg/kg max.
Lead ≤ 2 mg/kg max.
Mercury ≤ 1 mg/kg max.
Sulphated Ash ≤ 0.1 % max.
Melting Range 127 – 132 °C

  CAS Registry Number:

617-48-1

  Synonyms: ;DL-Hydroxysuccinic acid;Malicacidpfelsure;2-hydroxybutanedioic acid;(2R)-2-hydroxybutanedioate;Malic acid;
  Molecular Formula: C4H6O5
  Molecular Weight: 134.08864
  Molecular Structure: 617-48-1 DL-Malic acid
  Hazard Symbols:  Xi:Irritant;
  Risk Codes: R22:;
R34:;
R42/43:;
  Safety Description: S26:;
S37/39:;

  Company: Hermit Trade SDN BHD     [ Malaysia ]        
  Contact: Feni Noor
  Tel: +60176998908
  Fax:
  Email: fe278720@gmail.com
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