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Maltose syrup CAS 6363-53-7 Sweetner
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| Post Date: | Apr 09,2013 |
| Expiry Date: | Apr 09,2014 |
| Detailed Description: |
Cas No. :6363-53-7
Quantity: 350000mtMetric Tons Specs:DE 40-60 Price:500 USD Metric Tons Payment Method: FOB CIF CNF Maltose syrup is made from refined starch by biochemical technology. The concentration is more than 50% of maltose. It has the characteristics of soft sweet, fine taste, stable at high temperature and acid condition, so it is reasonable to keep good quality and shelf life. It is better to use it in candy production with tenacity and transparency instead of granulated sugar. Recrystallization is seldom occurred, which improves the quality and reduces the cost. It is widely used as a thicking and modeling agent. In cakes, bread, baking foods, it can keep the effect of starch and extend the shelf life. |
| CAS Registry Number: | 6363-53-7 |
| Synonyms: | ;D-(+)-Maltose Monohydrate; |
| Molecular Formula: | C12H22O11 |
| Molecular Weight: | 342.2965 |
| Molecular Structure: | 
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| Safety Description: | S24/25:; |
| Company: | Qingdao Dongxiao Enterprise CO.,LTD [ China ] |
| Contact: | Sarah Yu |
| Tel: | 15715328512 |
| Fax: | 86-532-55579932 |
| Email: | sarah1127@live.cn |
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