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Monascus colours

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  Post Date: Apr 20,2017
  Expiry Date: Apr 20,2018
  Detailed Description: Cas No. :9005-46-3 Monascus colours (Red powder)
CAS No.: 9005-46-3
Melting point: 192℃
Solubility: Insoluble in water, glycerin
It is to point to will red yeast rice with ethanol extraction get red liquid pigment or from monascus deep medium, extraction, crystallization, refined get product.
packing:50kg/drum
Delivery:3 working days
Skyp:sophia888@yccreate.com

  CAS Registry Number:

9005-46-3

  Synonyms: ; Sodium caseinate; Caseins, sodium complexes;
  Safety Description: S24/25:;

  Company: YC Technology Co.Ltd     [ China ]        
  Contact: sophia
  Tel: 86-158-27085426
  Fax:
  Email: sophia888@yccreate.com
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