Monosodium Phosphate (MSP)
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| Post Date: | Oct 04,2016 |
| Expiry Date: | Apr 02,2017 |
| Detailed Description: |
Specs:GB25564-2010、FCC-V Monosodium Phosphate 1．Chemical name: Monosodium Phosphate 2．M. F.: NaH2PO4 , NaH2PO4·H2O, NaH2PO4·2H2 3．M. W.: Anhydrous: 119.98; Monohydrate:138.01; Dihydrate:156.014．Physical properties: White rhombic crystal or white crystal powder, easily soluble in water, almost insoluble in ethanol. Its solution is acidic. 5. Quality standard: (GB25564-2010、FCC-V） Name of index GB25564-2010 FCC-V Monosodium Phosphate NaH2PO4 （on dried material） % 98.0-103.0 98.0-103.0 Water Insoluble ≤% 0. 2 0. 2 Arsenic (As) ≤% 0.0003 0.0003 Heavy Metal (as Pb) ≤% 0.001 - Pb ≤% 0.0004 - Fluoride (as F) ≤% 0.005 0.005 PH (1% aqueous solution) 4.1-4.7 - Loss on drying NaH2PO4 ≤% 2.0 2.0 Loss on drying NaH2PO4·H2O % 10.0-15.0 10.0-15. 0 Loss on drying NaH2PO4·2H2 % 20.0-25.0 20.0-25.0 6、Usage: In food industry, it is used as quality improver and emulsifier, mainly applied to cheese, drinks and jelly.7、Packing: In 25kg composite plastic woven/paper bag with PE liner.8、Storage and transport: It should be stored in a dry, ventilative and clean warehouse; kept away from moisture and heat, and stored separately from poisonous substances. Handled with care, so as to avoid damage to the packing bags. |
| Company: | Lianyungang Dongtai Food Ingredients CO.,LTD [ China ] |
| Contact: | renia dong |
| Tel: | 0518-81581798-827 |
| Fax: | 0518-81581798-827 |
| Email: | renia@lygdongtai.com |
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