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Nattokinase-Manufacturer

Inquiry
  Post Date: Aug 14,2014
  Expiry Date: Feb 10,2015
  Detailed Description:

Packaging & Delivery

Packaging Details: 10kgs/LDPE bag, 40kgs/drum; or customized packing
Delivery Detail: Within 10 days after received your deposit

Specifications

Pure Nature Nattokinase
1,Organic Certified.
2,Competive Price.
3,Pesticide Free
4.Quality assurance supplier stability

Nattokinase
Botanical Source: Glycine max(L.)Merr
Appearance: Yellow-white fine powder
Standard: Nattokinase 5000FU/G12000FU/G20000FU/G
Water: not more than 5.0%
Package: 5KG/aluminum foil bag,paper drum as outer package

Nattokinase is an enzyme isolated from Natto which fermented by Bacillus natto , a typical and popular soybean food in the Japanese diet. Nattokinase has been found to have blood clot dissolving abilities and prevents the aggregation of platelet.

Nattokinase has been shown to support healthy blood flow by assisting the circulatory clearing system of the body.

Medicinal Use: Nattokinase is used for conditions related to the heart and blood vessels, such as atherosclerosis (hardening of the arteries), high blood pressure, high cholesterol, and poor circulation.

Nattokinase Enzyme 30000fu/g
high-bio-activity, high qualtity and safety, natrual extracted from Natto

Item No.N0003
Descriptionhigh-bio-activity Nattokinase enzyme natural extract
CAS No.9014-01-1
 Specification

15000fu/g; no prune, soy isoflavones, Vk2

EfficacyDissolve the blood clots, lower blood sugar and fat;

Activate precursor of Urokinase and make it into active Urokinase enzyme with the role of thrombosis

Packing10kgs/LDPE bag, 40kgs/drum; or customized packing
Shelf life 2 years
Quality

High quality and stable;

strictly produced under regulation of GMP, GD-FDA and SGS

Supply ability10 tons per month
Manufacturer's honor

China Nattokinase Manufacture and Quality Management Demonstration Base

Biggest Liquid Fermentation Nattokinase Manufacturer in China

Nattokinse Manufacturing Standard Constitutor in China

Member of China Health Food Association

18 years of innovated research on Liquid Fermentation of natrual plant 

ApplicationRaw material supplement and ingredient for health foods, dietary supplement products

 


  Company: Anyang Criss chemicals Co,.ltd.     [ China ]        
  Contact: Mr zhang
  Tel: 86-372-5055727
  Fax: 86-372-5055727
  Email: crisschem@hotmail.com
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