Sorbitol Powder
Inquiry
| Post Date: | Aug 22,2013 |
| Expiry Date: | Feb 18,2014 |
| Detailed Description: |
Sorbitol Powder specfication
Appearance: white crystalline granule or powder Assay: 99.0% min. D-sorbitol: 98.0% min. Moisture: <=1% Reducing sugars: 0.1% max. Total sugars: 0.3% max. Residue on ignition: 0.1% max. Heavy metals: 5ppm Application Sorbitol is widely utilized for diabetic foods and for keeping confectionary and bakery products fresh and to preserve the colour and also improves the keeping quality of canned fruits. It does not undergo milliards reaction. It is incorporated as per users requirements into various food items like toffees, biscuits, jams,jellies, chocolates, candies, fruit drinks, carbonated drinks, canned fruits etc. Packing and Storage: 25 kg kraft paper & Leave in the shady and cool dry place. |
| Company: | Zhongbei Northland Bio-Chem Industry Co., Ltd [ China ] |
| Contact: | danae008@gmail.com |
| Tel: | 86-452-6197129 |
| Fax: | 86-452-6197939 |
| Email: | danae@international-biz.com |
-
Disclaimer statement:The information and data included above have been realized by the enterprises and compiled by the staff, and are subject to change without notice to you. The Chemnet makes no warranties or representations whatsoever regarding the facticity, accuracy and validity of such information and data. In order to ensure your interest, we suggest you chose the products posted by our gold suppliers or VIP members.
