Soy Protein Isolated ISOPRO 516B
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| Post Date: | Jun 12,2015 |
| Expiry Date: | Dec 09,2015 |
| Detailed Description: |
Cas No. :9010-10-0
Quantity: 25Metric Tons Specs:NON-GMO Price:2500 USD Metric Tons Payment Method: T/T, L/C SOY PROTEIN ISOLATE ISOPRO 516B PRODUCT SPECIFICATION AND DATA SHEET DESCRIPTION ISOPRO 516B is a highly dispersible, calcium-fortified isolated soy protein. Heated aqueous dispersions exhibit a low viscosity. It is both an emulsifier and an emulsion stabilizer. Because of its unique properties, it can be used in dry powdered mixes, solid beverages, nutritional bars, and other food or nutrition products that are desired for calcium fortification. PHYSICAL CHARACTERISTICS TYPICAL BACTERIOLOGICAL ANALYSIS Protein (DRY BASE) 90% min Standard plate count 20,000/g max Moisture 7% max Coliforms 100/g max Ash 6% max E Coli (in 0.1g) negative Fat (Extract) 0.5% max Salmonella (in 25g) negative Total Fat (Acid Hydrolysis) 1.5% max Yeast and mould 100/g max PH 7±0.5 Flavor neutral MINERALS (TYPICAL ANALYSIS) * Calcium 650-1000 mg/100g Sodium 700-1000 mg/100g Potassium 150-400 mg/100g Magnesium 40-100 mg/100g Iron 8-15 mg/100g Phosphorus 500-850 mg/100g PARTICLE DISTRIBUTION(TYPICAL ANALYSIS) 98% through 100# U.S. standard screen ESSENTIAL AMINO ACID (G/100G) * Arginine 6.62 Methionine 1.26 Cystine 2.64 Serine 4.55 Tryptophan 1.50 Lysine 5.43 Histideine 2.69 Phenylalanine 3.87 Tyrosine 3.15 Threonine 2.88 Leucine 7.52 Valine 4.06 Glutanicacid 16.52 Aspartic acid 10.31 Glycine 3.39 Alanine 3.52 Proline 4.44 Isoleucine 3.46 * average value Packing: 20kg net weight, paper/plastic bag poly-lined. Storage: below 75℉ and 60% relative humidity promotes longer shelf life. Certificate: BRC,HACCP, ISO9000, ISO22000, IP, Kosher & Halal certificated Shelf life: 12 Months ISOPRO 516B Soy Protein Isolate Nutritional Data Sheet Nutritional Data Typical Analysis Total Calories 360 Cal/100g Total Calories from Fat 12 Cal/100g Total Fat 1.5 g/100g Monosaturated Fat 0.14 g/100g Polysaturated Fat 0.62 g/100g Saturated Fat 0.51 g/100g Trans Fat <0.01 g/100g Cholesterol ﹤1.0 mg/100g Total Carbohydrate 1.8 g/100g Sugars 0.5 g/100g Dietary Fiber 1.3 g/100g Protein 90% Vitamin A* ﹤100 IU/100g Vitamin C* ﹤1.0 mg/100g Sodium 700-1000 mg/100g Calcium 40-150 mg/100g Iron 8-15 mg/100g Potassium 150-400 mg/100g Phosphorus 500-850 mg/100g Magnesium 40-100 mg/100g *The information given is approximate and derived by calculations based upon available reference data. In the case of vitamins A and C, no attempt is made by us to either preserve vitamin levels during processing or to fortify our products. This information is based on technical data that Sinoglory and its affiliates believe to be reliable, and is intended for use by persons having technical skill and at their own discretion and risk. Sinoglory cannot and does not warrant that this information is absolutely current or accurate, although every effort is made to ensure that it is kept as current and accurate as possible. It is the user’s responsibility to comply with all applicable label regulations. |
| CAS Registry Number: | 9010-10-0 |
| Synonyms: | ;Soya protein;ISOLATED SOY PROTEIN;soya protein isolated;Soybean Protein Isolated; |
| Company: | Shandong Sinoglory Health Food Co.,Ltd [ China ] |
| Contact: | Jiachuan Han |
| Tel: | +86-532-88970218 |
| Fax: | +86-532-88970230 |
| Email: | hjc@sinoglorygroup.com |
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