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Soybean Extract 40% Isoflavones

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  Post Date: Aug 13,2015
  Expiry Date: Aug 12,2016
  Detailed Description: Quantity: 10000Kilograms
Specs:40%
Latin Name: Glycine max (L.) Merrill[Fam. Fabaceae]
CAS No.:
Active Ingredient: isoflavones
Specifications: 40%
Test Method: HPLC
Soy isoflavones are phytochemical constituents of soybeans, a legume that has served as the basis for various foods in many Southeast Asian countries for thousands of years. The major isoflavones in soy are genistein and daidzein. Soyfoods also contain other valuable constituents, including protein, saponins, and phytosterols.


  Company: Ningbo Sinutra Biotech Co.,ltd     [ China ]        
  Contact: ding wen
  Tel: 86-574-26868560
  Fax: 86-574-26868560
  Email: dingwen.6@163.com
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