Stevia Extract
Inquiry
Post Date: | Apr 07,2013 |
Expiry Date: | Apr 07,2014 |
Detailed Description: |
Cas No. :57817-89-7
Quantity: 100Metric Tons Specs:80%-95% (Stevioside);40%-98% (Rebaudioside-A) Payment Method: T/T, Western Union, Paypal Stevia Extract Latin Name:Stevia rebaudiana (Bertoni) Hemsl Part of Used: Leaf Active Ingredients: Stevioside, Renaudiside A, B, C, D, E, Dulcoside A, B CAS No.: 57817-89-7 (Stevioside) Molecular Weight:804.87 Molecular Formula:C38H60O18 Test Method:HPLC Appearance: white or off-white crystalline granule or powder Odor: Characteristic Specification Available: HPLC 80%-95% (Stevioside);40%-98% (Rebaudioside-A) Brief Introduction: Stevia is a naturally sweet plant native to Paraguay that is 30 times sweeter than sugar in its unprocessed form. It is known to be all-natural, contain zero calories and have a zero glycemic index. Through a patented process the pure glycosides can be extracted from the Stevia leaves and turned into an intensely sweet powder that is 300 times sweeter than sugar. Stevia can also be turned into a delicious consumer friendly product safe for all beverages, soft foods and baking.
Main Functions: Advantages: A Better Alternative to Sugar and Artificial SweetenersThis sweet plant is nutrient rich, containing substantial amounts of Protein, Calcium, Phosphorous, Sodium, Magnesium, Zinc, Rutin, Vitamin A, Vitamin C, and other nutrients, yet has no caloric value. It has proven beneficial for many when used as a dietary supplement. Studies have shown the following benefits from using Stevia in one's diet: 1.Helps reduce blood pressure;Control blood sugar levels, unlike sugarcane sugar does;With the function of falling blood sugar and reducing pressure, it can be used for patients who have hypertension or diabetes. 2.100% Natural Sweetener;its sweetness is 200-300 times that of sucrose, thermal value is only 1 / 300,helps lose weight and reduce cravings for fatty foods 3.Non-fermentable, non-discoloring; 4.Maintains heat stability at 95 °C and features a lengthy shelf life. Unlike artificial sweeteners, it doesn't break down with heat, so you can learn to cook with it too. 5.Natural Flavor enhancer; 6.Acts as Plaque retardant Anti-caries and prevents cavities; 7.Non-toxic extensively tested and used by humans with no adverse effects;promote digestion, improve pancreas and spleen. 8.It has an excellent healing capabilities without scarring if placed on a cut.helps solve various skin problems;
Application: 1. Applied in the food field, it is mainly used as a non-calorie food sweetener. 2. Applied in pharmaceutical field, stevioside is approved to use in medicine in 1992, and developing many new products in few years. 3. Applied in other products, such as beverage, liquor, meat, daily products and so on. 4.As a kind of condiment, it also can play a preservative role to extend shelf-life.
Remarks: 1. Delivery: By UPS/DHL/TNT/EMS or by Air/ Sea as per Qty. 2. Samples: Within 48 Hours.Free samples are available 3. Packing Detail: 25kg/drum (25kg net weight,28kg gross weight; Packed in a cardboard-drum with two plastic-bags inside; Drum Size: 510mm high, 350mm diameter) OR 1kg/bag (1kg net weight, 1.2kg gross weight, packed in an aluminum foil bag; Outer: paper carton; Inner: double-layer PE) OR as per your request. 4. Storage Situation:Stored in a cool and dry well-closed container and in ventilated area, kept away from moisture and strong light or high temperature. 5. Shelf Life:Two years under well Storage situation and stored away from direct sun light. |
CAS Registry Number: | 57817-89-7 |
Synonyms: | ;(1R,4S,5R,9S,10R,13S)-13-{[(2S,3R,4S,5S,6R)-4,5-Dihydroxy-6-(hydroxyméthyl)-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxyméthyl)tétrahydro-2H-pyran-2-yl]oxy}tétrahydro-2H-pyran-2-yl]oxy}-5,9-diméthyl-14-méthylènetétracyclo[11.2.1.0~1,10~.0~4,9~]hexadécane-5-carboxylate de (2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxyméthyl)tétrahydro-2H-pyran-2-yle;(2S,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl (1R,4S,5R,9S,10R,13S)-13-{[(2S,3R,4S,5S,6R)-4,5-dihydroxy-6-(hydroxymethyl)-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl]oxy}tetrahydro-2H-pyran-2-yl]oxy}-5,9-dimethyl-14-methylenetetracyclo[11.2.1.0~1,10~.0~4,9~]hexadecane-5-carboxylate;(2S,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl-(1R,4S,5R,9S,10R,13S)-13-{[(2S,3R,4S,5S,6R)-4,5-dihydroxy-6-(hydroxymethyl)-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl]oxy}tetrahydro-2H-pyran-2-yl]oxy}-5,9-dimethyl-14-methylentetracyclo[11.2.1.0~1,10~.0~4,9~]hexadecan-5-carboxylat;1-O-[(5beta,8alpha,9beta,10alpha,13alpha)-13-{[2-O-(beta-D-Glucopyranosyl)-beta-D-glucopyranosyl]oxy}-18-oxokaur-16-en-18-yl]-beta-D-glucopyranose;1-O-[(5bêta,8alpha,9bêta,10alpha,13alpha)-13-{[2-O-(bêta-D-Glucopyranosyl)-bêta-D-glucopyranosyl]oxy}-18-oxokaur-16-én-18-yl]-bêta-D-glucopyranose;1-O-{(5beta,8alpha,9beta,10alpha,13alpha)-13-[(2-O-beta-D-glucopyranosyl-beta-D-glucopyranosyl)oxy]-18-oxokaur-16-en-18-yl}-beta-D-glucopyranose;Stevia Sugar; |
Molecular Formula: | C38H60O18 |
Molecular Weight: | 804.8722 |
Molecular Structure: | ![]() |
Company: | Changsha Ayhhed Biotechnology Co., Ltd [ China ] |
Contact: | Sally Lee |
Tel: | 0086-731-83590250 |
Fax: | 0086-731-83590250 |
Email: | rita@ayhhed.com |
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