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The cacao colours

Inquiry
  Post Date: Mar 19,2015
  Expiry Date: Sep 15,2015
  Detailed Description: The cacao colours is refined from the outer shell of plant cocoa ,with components of polyphenol.Soluble in water. Brown powder.Excellent stability to heat, light and oxidant.With strong coloring ability. Applicable to soybean drink, soft drink, candy, ice-cream, biscuit and so on.Good stability in the condition of PH 5-8.We can also provide products as your specific needs.


  Company: Zhongbei Northland Bio-Chem Industry Co., Ltd.     [ China ]        
  Contact: candice
  Tel: +86-452-6197119
  Fax: +86-452-6197939
  Email: zbexporting05@gmail.com
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